Rosés seem to be a dime a dozen nowadays, their producers seemingly trying to attract the avocado-toast-brunch crowd. Walter Hansel Winery makes my all-time favorite rosé, but [...]
Do you know how good a wine has to be to earn 97 points from an internationally respected wine authority? It has to be nothing short of amazing and probably available for more than $100 per bottle. [...]
Produced by Grant Burge, one of the very best of the Barossa wineries – actually, one of the best wineries in Australia –
Barossa Ink Shiraz 2016 is, says Wine Enthusiast’s [...]
An enticing blend of 60% Shiraz, 20% Mourvedre, 15% Pinotage, and 5% Cinsault, Badenhorst’s Curator Red 2018 is a delicious wine whose seriousness [...]
Looking to expand their operations beyond Champagne, France, the Gruet family scouted the US and decided to make their sparkling wine in – where? [...]
This is a delicious wine perfect for everyday drinking or for “What’s next?” after downing the contents of a special bottle saved for a special occasion, like Father’s Day or, for me, Tuesday. [...]
James Suckling got it, I believe. At least he tasted what I did! “A juicy and delicious garnacha with crushed-berry and chocolate character. Full-bodied yet tight [...]
Released with a suggested retail of $25, Luis Gutiérrez nailed it in his review: “I tasted two vintages of La Casilla, [2015 and 2016] starting with the 2015 La Casilla, and [...]